Aberlour 16 year old is matured in a combination of ex-bourbon casks and the finest ex-sherry butts. This maturation ensures the depth of character as well as the distinctive fruitiness and spiciness of Aberlour.
Colour: Rich golden amber
Nose: Rich, dry scented floral and sweet raisin aromas with spicy nuttiness
Palate: Smooth, full, sweet floral and spicy flavours with a soft plum fruitiness and gentle oakiness
Finish: Long, warm, spicy fruitiness
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