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Millton Te Arai Rose (ORGANIC)


Fresh wild berry characters, with a delightful aroma of sand dunes and barley. It enlivens the senses with a present but soft acidity and a textural finish we have allowed it to keep by not impeding its a journey with intrusive vinification practices. This year’s rosé is made from Syrah with a squeeze of Malbec and a little lift of Viognier. The bunches are de-stemmed and squashed into cool dark tanks. The juices are all mixed up and fermented together in what we call a co-ferment, so these subtleties all hold hands during their youth, as it were and balance themselves out. Cold fermentation, indigenous yeasts help keep them honest to their place

$NZ 34.00

Buy 6 bottles and get 5% discount ($NZ 32.30/bottle )
Buy 12 bottles and get 7.5% discount ($NZ 31.45/bottle)


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