Tasting Note: Aged six months in French oak. Garnet red colour with violet hues, clean and bright. Powerful and intense nose where the ripe fruit aroma predominates, with hints of new wood. In the mouth, balanced, round and savoury, with a pure close. 

Certification: Organic I  Alcohol: 14.5%

Varietal: Monastrell   I  Region: Jumilla, Spain