PLANTATION STIGGINS’ FANCY PINEAPPLE

TASTING NOTES

A rich and delicious bouquet, accented by smoky notes and aromas of tropical fruit, pineapple, citrus peel, and a touch of clove. The palate opens with a structured, pleasant sensation of ripe banana, pineapple, and spices layered in a smoky finish.

CHARACTERISTICS

• Alc./Vol. : 40%

  Origin : Barbados, Trinidad, Jamaica

• Raw material : Molasses

• Fermentation :

  Barbados & Trinidad : 72 hours

  Jamaica : 2 weeks

• Distillation :

  Barbados : Twin Column and Pot Still

  Trinidad : Column Still

  Jamaica : Pot Still (John Dore)

  France ; Ferrand Copper Pot Still

• Blending : Pineapple rinds are infused in Plantation 3 Stars rum, then further distilled in Ferrand Copper Pot Stills. Meanwhile, the fruit is infused in Plantation Original Dark rum. Both the distillate and the fruit infusion are finally blended together.

• Volatile Substances : 180 g/hL AA

• Dosage : 20 g/L

• Cane sugar caramel E150a (% vol) : Between 0% and 0.1%

  Solely to adjust – if needed – the color between different batches.

  Color may initially vary according to the type, the age and the size of the ageing casks